Category Archive

Rum and Raisin Icecream: Dairy Free, Gluten Free Rum and Raisin Icecream: Dairy Free, Gluten Free

The original recipe, ‘Purely Vanilla Icecream’ comes from ‘Go Dairy Free’by Alisa Fleming Bob and I being chocoholics, I had a play with the recipe.   3 cups unsweetened dairy free milk alternative. (I use pea milk – known as ‘Like Milk’ in Australia) ¾ cup sugar (I use raw) 10 tablespoons cocoa (I use […]

Book Recommendations Book Recommendations

With a bit more time on my hands I have been trying new recipes. I love this book plus the two magazine series and highly recommend them if you are looking for something new and have special dietary requirements.   Go dairy free provides everything from information on being in a dairy free diet to […]